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Dried Cinnamon Sugar Apples
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Prep Time
5
minutes
mins
Drying
5
hours
hrs
Total Time
5
hours
hrs
5
minutes
mins
Cuisine
Cocktail Garnish
Calories
Equipment
1 Air fryer
Ingredients
2
Apples
1
tbsp
Ground Cinnamon
4
tbsp
Granulated Sugar
Instructions
Thinly slice the apples using a mandolin or a sharp knife. Try to keep the slices evenly thin for consistent drying.
Sprinkle one side of each slice with cinnamon or the cinnamon sugar mixture.
Flip and sprinkle the other side so both sides are lightly coated.
Arrange the apple slices in a single layer on a parchment-lined baking sheet or on air fryer racks.
Dry the apples:
Oven:
180°F for 2–5 hours
Air fryer:
165°F for 2–4 hours
Drying time depends on slice thickness.
Flip halfway through drying so both sides dry evenly.
Remove once the apples are dry but still slightly pliable.
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