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–+ servings

Rum Tonic

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Prep Time 5 minutes
Cook Time 1 minute
Total Time 6 minutes
Course Drinks
Cuisine Cocktail
Servings 1
Calories

Ingredients
  

  • 2 oz white rum or dark rum
  • 4 oz tonic water
  • Orange slice or lime wedge for garnish

Instructions
 

  • Fill a highball glass with ice.
  • Add rum.
  • Pour tonic water slowly down the side of the glass to preserve carbonation.
  • Stir gently and garnish with an orange slice or lime wedge.
Keyword rum
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