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Sugared Cranberries recipe

Sugared Cranberries

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Prep Time 40 minutes
Drying 1 hour
Total Time 1 hour 40 minutes
Cuisine Cocktail Garnish
Calories

Ingredients
  

  • 1 Cup Fresh Cranberries
  • 1/4 Cup Pure Maple syrup (Or 1:1 Simple Syrup)
  • 3/4 Cup Granulated Sugar (For Sprinkling)

Instructions
 

  • In a medium bowl, gently stir the cranberries with the maple syrup.
  • Let sit for 15 minutes, allowing the syrup to lightly coat the berries.
  • Strain the cranberries (save that syrup for pancakes!), then spread them onto a parchment-lined baking sheet.
  • Toss the cranberries with the granulated sugar until fully coated.
  • Arrange in a single layer and let dry for at least 1 hour, until no longer sticky.

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